A pure honey with a rich and natural character, gathered from the nectar of a diverse variety of wildflowers. Smooth and rounded in flavour, with delicate floral nuances and a warm, golden sweetness that varies with what nature has to offer.
Use
- On brioche, croissants, or sourdough bread
- With yoghurt, granola, or fresh fruit
- On a cheese board, especially with soft and aged cheeses
- As a natural sweetener in tea or infusions
- As a refined touch in dressings, marinades, or desserts